Then Sunday Breakfast Menu

HEALTH NUT

  • Orange, Cranberry and Apple Juice
  • Freshly brewed regular coffee, decaffeinated and assorted Hot Teas served with half & half and 2% milk
  • Presentation of Ripe Melons, Pineapple and Berries – GS/DF/V
  • Daily Selection of Breakfast Breads – V (includes wheatberry and multigrain options)
  • Grape, Mixed Berry & Strawberry Jam with Sweet Butter – V
  • Organic Steel Cut Oatmeal – DF/V (made with water)
    • Butter and Brown Sugar served with 2% and Skim Milk – GS/V
  • Plain (Chobani Whole Milk) and Greek (Oikos Fat-Free) Yogurt Parfait Station
    • Toasted Coconut Flakes
    • Dried Cranberries
    • Apricots and Raisins
    • Granola
    • Flax Seeds
    • Slivered Almonds
    • Honey – GS/V
    • (yogurts do not contain added sugars and toppings are served in separate containers so folks can build their own)
  • Scrambled Eggs
    • Roasted Tomatoes, Sauteed Mushrooms, Cheddar Cheese – GS (toppings served separately)
  • Breakfast Sausage Links – GS/DF

GS = Gluten-sensitive, DF = Dairy-free, V = Vegetarian